Sargents Star Top Mini Mince Pies (Christmas)

SKU
A6965
EAN: 5012174012593
VAT: 0.00% (A)
Brand: Sargents
Shortcrust pastry cases with filling topped with a star shaped pastry lid and a light sweet dusting.
contains
Gluten, Palm Oil
free from
Celery, Crustaceans, Sulphur Dioxide, Fish, GM, Mustard, Molluscs, Lupin, Peanuts, Sesame Seeds
may contain
Tree Nuts, Milk, Eggs, Soyabeans
suitable for
Vegetarians
Ingredients
Mincemeat (45%) [Sultanas, Bramley Apple Puree (Apple Pulp, Preservative (Acetic Acid)), Sugar, Glucose-Fructose
Syrup, Dextrose, Currants, Candied Mixed Citrus Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator
(Citric Acid), Preservative (Sulphur Dioxide)), Rapeseed Oil, Mixed Spice (Coriander Seed, Cinnamon, Ginger, Caraway, Nutmeg,
Clove, Sunflower Oil), Raisins, Colour (Plain Caramel), Orange Oil], Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin,
Iron, Thiamin), Palm Oil, Sugar, Rapeseed Oil, Dextrose, Water, WHEAT Starch, Raising Agents (Disodium Diphosphate, Sodium
Carbonates), Salt, WHEAT Flour, Shea Fat.
Preparation
Directions For Use
These pies may be eaten out of the pack once defrosted or warmed in the oven as below. Heating times may are only a guide as
appliances do vary. TO OVEN WARM: Remove from outer packaging, retain pie in foil and place on a baking tray on the middle
shelf of a pre-heated oven at 190C / 375F /Gas mark 5 for 10 minutes. Do not put product in foil into a microwave oven.
Storage Instructions
Store below -18C. When required, defrost individual packs ambient for 4 hours. Do not refreeze. Once defrosted, ambient shelf
life is day of defrost + 7 days.
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