Port of Lancaster Smoked Fish Selection Platter (Pre-Order)
Port of Lancaster Smoked Fish Selection Platter (Pre-Order)
Prices may vary per depot
Pre-Order Only Order by Midnight Thursday for delivery on Wednesday (Same Week) Order by Midnight Wednesday for delivery on Friday (Same Week) This delicious smoked salmon is sourced from waters off the West Coast of Scotland and smoked in our own kilns for 12-18 hours using highest quality wood chip and saw dust, giving it a flavour which we are famous for.
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
Contains
Fish
Free From
Gluten, Tree Nuts, Peanuts
Brand:
Port of Lancaster
Ingredients
Smoked Salmon: Scottish Salmon, Salt, Natural Oak Wood Smoke Plain Mackerel: Mackerel, Salt, Natural Oak Wood Smoked Herb & Garlic Mackerel: Mackerel, Salt, Herb & Garlic Topping (Red Peppers, Green Peppers, Garlic, Parsley) Salt, Natural Oak Wood Smoke. Smoked Trout: Trout, Salt, Natural Oak Wood Smoke.
Preparation
Store in a refrigerator @ 1-5°C. Once opened cover and use within 3 days.
All product information is correct at the time of upload. Information may change please make sure you check the packaging before use.