Moving Mountains No Chicken Burger (Vegetarian vegan)
Moving Mountains No Chicken Burger (Vegetarian vegan)
Prices may vary per depot
The Moving Mountains No Chicken Burger is a delicious vegan substitute to a traditional chicken burger. Made with a pea and soya bean protein blend, the burger has a juicy, succulent taste and texture - just like a regular chicken patty. The burger is made with no artificial preservatives, flavours or colours and is a great source of dietary fibre and iron. The No Chicken Burger is also a source of plant-based Omega 3 which helps promote overall heart health. Enjoy it with your favourite vegan bun, toppings and condiments for a delicious meal.
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
Free From
Celery, Crustaceans, Eggs, Fish, GM, Lupin, Milk, Molluscs, Mustard, Peanuts, Sesame Seeds, Sulphur Dioxide
Contains
Gluten, Soyabeans
May Contain
Tree Nuts
Suitable For
Vegetarians, Vegans
Brand:
Moving Mountains
Ingredients
Water, flour (WHEAT), 12% vegetable protein (SOY concentrate, SOY isolate), vegetable oil (sunflower), 5% texturized plant protein (gluten (WHEAT), starch (WHEAT), pea protein), starch (corn, WHEAT), natural flavouring, thickener (methylcellulose, cellulose), dietary fibre (sugar cane), salt, yeast, maltodextrin, spices, sugar, glucose syrup, yeast extract, paprika extract.
Preparation
Remove all packaging, cook from frozen Pan:8 minutes, Place burger in a pan and fry. Turn occasionally. Ensure product is hot before serving. Airfryer (200°C):11 minutes, flip halfway Ensure product is hot before serving. Deep fryer (175°C): 6 minutes until browned. Ensure product is hot before serving.
All product information is correct at the time of upload. Information may change please make sure you check the packaging before use.