Kikkoman Tamari Gluten Free Soy Sauce
Prices may vary per depot
Kikkoman Tamari Gluten-free Soy Sauce is a delicious wheat-free seasoning made with just four natural ingredients and no additives. It takes several months to make, resulting in a rich, aromatic flavour.Kikkoman Tamari Gluten-free Soy Sauce is a very handy store-cupboard ingredient as you can use it in lots of ways. You can use it instead of regular soy sauce (including light or dark soy sauce) in any recipe. Add to stir-fries, soups, stews, shepherds pie and salad dressings instead of using salt.
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
Related Products
Free From
Celery, Crustaceans, Eggs, Fish, Gluten, GM, Lupin, Milk, Molluscs, Mustard, Tree Nuts, Peanuts, Sesame Seeds, Sulphur Dioxide
Contains
Soyabeans
Suitable For
Vegetarians, Vegans
Brand:
Kikkoman
Ingredients
Water, SOYBEANS, Salt, Spirit Vinegar.
Preparation
Preparation Directions For Use : Use as required Storage Instructions : Store at 25°C or lower under a dark condition. Refrigerate after opening and use as soon as possible.
All product information is correct at the time of upload. Information may change please make sure you check the packaging before use.